I have a major sweet tooth and when I first started a gluten free diet I was craving donuts. On a whim I tried these from the freezer section in my local grocery store. Long story short, I went back and bought another box once this box was empty.
They store in your freezer and take just a few seconds to warm up in the microwave. They are on the small side but maybe that’s a good thing (portion control!). They are soft, moist, not grainy and have just the right amount of glaze.
Now if only they’d make blueberry cake donuts – my favorite!